Cleaning regime changes


When guests check into Diez Diez Collection hotels in the coming months, they will notice a number of additions to the company's regimen designed to set an even higher standard of cleanliness for hotels. Specific areas of focus include:


  • Surface areas: In public spaces, the company has added to its already rigorous cleaning protocols, which require that surfaces be treated with hospital-grade disinfectants and that this cleaning be performed more frequently. In rooms, Diez Diez Collection has added to its detailed cleaning practices, which require all surfaces to be thoroughly cleaned with hospital-grade disinfectants. 

  • Guest Contact: To help alleviate the risk of COVID-19 transmission through person-to-person contact, Diez Diez Collection will use signage in their lobbies to remind guests to maintain social distancing protocols and will remove or rearrange furniture for allow more space for detachment The company plans to add partitions to the front desks to provide an additional level of caution for its guests and associates and is working with supply chain partners to make masks and gloves available to associates. 

  • Food Safety: At Diez Diez Collection, food handlers and supervisors are trained in food preparation and safe service practices. The company's food and beverage operations must perform a self-inspection using its food safety standards as guidelines, and compliance is validated by independent audits.